✦ Our Journey ✦
Our Story
From a single roasting unit in Gujarat to an export brand serving global markets.
Sourcing the Best Raw Material
We start at the source — working directly with growers to procure premium-grade makhana and agri produce from across India.
Controlled Roasting & Flavouring
Our in-house process roasts (never fries) every batch, then seasons it with our signature range of 13+ flavours — no artificial colours or preservatives.
Building Export-Ready Standards
We built our documentation, lab testing and packaging processes around what international buyers actually need — FSSAI, APEDA, GI, Phyto and COO certification included.
Going Global
Today, Puff Munch supplies 60+ products across 10+ countries, with a minimum order quantity of just 50 KG — making export-quality Indian snacks accessible to businesses of every size.